(Miki Jinno in Beerland. Photo credit: Vice/Screencap)
As regular readers might know, I’m a resident of Birmingham, AL, so I’m quite stoked to finally feature someone from my neck of the woods who’s changing perceptions and challenging stereotypes. This time though, the playing field isn’t entertainment–it’s the world of beer.
Last month, I highlighted Viceland’s Beerland and its Alabama-centric episode featuring Birmingham home brewer Miki Jinno. Originally from Japan, Jinno’s foray into Birmingham’s home brewing scene has a charmingly Seinfeld-esque beginning–she regifted a present meant for her former father-in-law back to herself–and since then, she’s been on a journey to bring Birminghamians beer infused with a unique Japanese flair.
I interviewed Jinno mid-December after the Beerland episode to ask her more about her brewing, what inspires her, and where she sees home and craft brewing in Birmingham going in the future. As a home brewer, Jinno makes her brews for friends and family, but you can try Jinno’s beer each year at the Moss Rock Festival in Hoover, AL, about an hour’s travel outside of Birmingham.
I watched your episode of Beerland and I thought your approach to beermaking is really interesting especially since there are so many beermakers here in Birmingham; yours can stand out from the crowd.
What got you interested in making beer?
I gave my ex-husband’s father a beer-making kit. He’s a scientist and my background is in science, too. I thought he would like it, but he didn’t use the kit. He just left it on the shelf. I didn’t want to waste the kit, and I was also interested in making beer. I started using that kit to make beer. But of course with a beer kit, you’re not [making great beer.] So, I changed all the ingredients to fresh ingredients, researched what kind of hops to use and fresh yeast to use to make a great beer.
You said in your episode that people didn’t expect someone like you to make beer. What do you think people expect when they think of a brewer?
A beer maker is usually big, has a beer belly. Beermasters, cowboy junkies—those guys are big, and they’re usually older. We go once a year to the Emerald Coast Brewfest, and we usually stay overnight with those guys and they’re telling me, “Hey, Miki, you’re too skinny to brew beer, you need more food.” In the first couple of months or more, I couldn’t really belong to those groups even though I brew beer. First, I’m a female and I’m relatively skinny, and I’m Asian. They think “Oh, you brew beer, but you don’t really get into it.” After they got to know me for about a year, maybe less, they start recognizing how I make beer. That broke the wall of the stereotypes of how they view me…It really took a while for the craft beer people to become comfortable because I’m not that guy that they’re expecting.
I’ve read about your infusion of your Japanese culture into your beermaking? How does your background influence your beer?
As a Japanese person, I have access to lots of Japanese ingredients. Right now it’s [about] Asian fusion—Asian fusion restaurants and ramen noodle places in Birmingham are becoming [more popular]. Everybody likes green teas and being healthy. I think as a Japanese person, I can bring something very unique to the U.S…It’s a great opportunity for me to put something in the beer to introduce people to something they’re unfamiliar with, like Japanese tea or Japanese citrus, which as a different flavor from American tangerines and stuff like that. Something like Yuzukoshō, it’s something that you’ve never tasted before, but I have because I grew up with it. Those little unique, great things are things I can introduce to American people.
As someone who has never had any kind of alcohol, what would be one that would be a good starter for me?
If you like tea, you definitely need to try my green tea beer, or another one I made with kukicha, another type of tea. You don’t taste any bitterness, only tea flavor. I also drop lemon into the beer, so it’s more like refreshing tea. Also, if you like coffee, I made a porter—imagine it’s a hot summer, and you have a choice to drink iced coffee or drink beer, but you want to drink both. So I made a coffee porter.
I’ve never thought about how many types of beer there can be, but this is really interesting.
Thank you. I’m a BJCP [Beer Judge Certification Program] judge, so I actually go to judge other beer at home brew competitions. We judge homebrew competitions everywhere, but I usually judge the Birmingham Brew-Off, Peach State Brew-Off, and Boardtown Brew-Off. Sometimes a brewery will invite me to taste their beer before they make a big batch. Going through this judging program, I learn [about] a ton of new beers, so many different types, so many different ingredients, it’s really interesting. It’s not the [usually] beer you think about—there are beers that taste like wine or taste like a scotch. There are so many kinds out there.
Where do you see Birmingham going in the next few years?
The next few years are very interesting. I think more breweries are going to pop up. It’s interesting that within five to six years, so many breweries are opened. I think it’s going to double. Probably in the rural areas, like Alabaster or other areas north and south that are not highly populated, I think they’re very interesting, too. I think there are going to be more smaller breweries opening up because people are recognizing how amazing this craft beer is.♦
This interview has been condensed and edited for clarity.
Francesca Andre has a message for everyone with her short film, Charcoal. The main theme of her film is about colorism and its damaging effects on the black diaspora. Her two main characters go through a journey of self-acceptance and self-awareness, and that journey is something Andre hopes is replicated in her viewers.
I’ve had the chance to speak with Andre recently about her film (which you can learn more about in a previous article and the trailer below) as well as her opinions on how colorism affects us. I also asked about the Dove ad that sparked controversy, and how we can heal as a people from our societal wounds. Andre offers clear insight into her own journey towards healing and how we can continue the process of healing in our own lives. Here are highlights from that conversation.
Charcoal can be seen at the Yonkers Film Festival Nov. 3-8.
The inspiration for Charcoal:
Colorism is something that has impacted my life at a very young age. It’s very common in Haiti—it’s not white people versus black people, it’s really lighter skin versus darker skin. At a very young age, I was made aware of that. When I was probably five years old, I received a dark-skinned doll. When I took it home, people started making fun of the doll, saying the doll is ugly. My mother being brown-skinned, my grandmother being lighter-skinned, and my grandfather and my father being darker skinned men, people just made comparisons to the skintones.
Colorism and the lasting effects of racism in the black diaspora:
We’re still dealing with the consequences [of racism] as a people when it comes to economic empowerment, how we are being perceived and anything else—colorism sits right in there. It’s still affecting us, we’re still dealing with it, it’s not a thing of the past. We’re still healing from it. Those of us who are aware and are making a conscious decision to talk about it. You can’t really talk about racism or the advancement of us as a people and not talk about colorism.
Here in America, [the Dove colorism ad] was a mainstream brand that everyone can see, but you have some smaller brands, when you go to Caribbean markets that are selling [similar] products. You have women making skin-bleaching lotion and selling it to other women. I guess for some people here, it’s not as blatant as it is in other cultures—if you go to CVS, you probably won’t be able to find it, right? But it’s happening. It never went away, at least from my experience; as long as I’ve been alive, I’ve always known about these products.
Even thinking about “good” hair,the hair is not closer to our hair texture. It’s something closer to European hair texture. But when you look at our hair and the versatility of our hair, to me it’s like, really good hair! It took me a long time to reprogram myself, my thoughts, and redefine what “good” hair was for me to access [my hair] and accept it, love it, and embrace it…I don’t have any problems with it now.
On how to heal from colorism:
I do feel like we need to start having conversations, and an important part of that is the healing part of that. I think you will see that you’ll find more women going natural more than ever. Here’s what’s fascinating: how so many black women did not know their hair period because they just haven’t been dealing with their hair…they did not know how to take care of their hair; it’s been processed. When they find out what products work on our hair and what they can do to make their hair do this and that. Again, it’s knowledge and healing and more women are stepping out. It’s not a strange thing now to see a black woman with natural hair in the workplace. There was a time when this wasn’t a thing. Now, more people are going natural, embracing it and being unapologetic about it. I feel like we’re going forward. Even with skintones, too—[online campaigns and phrases like] “My melanin’s poppin’,” #BlackGirlMagic—we are healing collectively. I hope the men are using those terms as well; I hope the men are healing because they are also victims of colorism. I hope that we as a people stop the vicious cycle.
…First of all, I think [the first step to healing is] knowing what colorism is. Many people don’t even know what colorism means. It really starts the conversation. It’s hard to change beliefs, but one way we can do that as a people is to talk—ask [about it] and dialogue. Increase representation [in the media] to make women more confident in who they are and how they look. As an artist and storyteller, the way I [change] people is including it and showing it, talking about it and not pushing it away…Whenever I see a girl with natural hair, I tell them “I love your hair” or “I love your twists”; I make it my job to remind them because all the messages they are receiving are the opposite.
How Charcoal can start viewers’ journeys toward self-acceptance:
I think there’s a universal aspect to it. I hope people feel inspired and hopeful. I hope people find some sort of healing or be the beginning of that journey. We all can relate to pain, and the characters go through that, but we can see how they overcome that.♦
This interview has been edited and condensed.